Qualifications Courses Archive

Explore world-class training. A comprehensive and modern curriculum packed with commercial insights and extensions for practical business theory. Our culinary arts portfolio ranges from foundation through to advanced levels. We are a platform for consolidating knowledge and accelerating careers and opportunities in the food sector.

Gold Diploma in Professional Culinary Arts

Level 4 Diploma in Professional Culinary Arts

Full time in-person training delivered over 4-months. Suitable for; those starting a career, existing chefs and to support the success of a food enterprise...

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Silver Certificate In Professional Cookery

Level 3 Certificate in Professional Cookery

Full time in-person training delivered over 2-months. An intermediate professional level for a variety of applications across the food and hospitality sector.

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Level 2 Award in Cookery Skills

Full time in-person training delivered over 3-weeks. A foundation, suitable for; aspiring food business owners, junior chefs and avid food enthusiasts.

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Why WhitePepper?

We love what we do and it shows in our results. We are constantly pushing boundaries, keeping pace with the modern world. We’re committed to offering the best access to training with 3 pledges; best price, best length, best flexibility. We are situated on England’s Jurassic coastline, just two hours outside of London.

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Our Awards

Best Academy
SME Awards

UK Cookery School
Food & Travel Awards

Gold Centre
CTH Academic Council

The Education Award
BAPTA Awards

Britain’s Favourite
By public vote

Community Focused
UK Cookery School Awards

Academic Recognition

Testament to the quality of training and the outcomes for our graduates. This provides students with the rigour of external regulation. Importantly, National Framework Credits gained whilst at WhitePepper can be carried forward to further and higher educational training.