About The Course
This course is endorsed by Dean Harrison as part of the how to become a yacht chef programme. It is suitable for aspiring yacht chefs and existing crew chefs that want to progress quickly.
If you’re looking for an inspirational experience packed with hacks, tips and refined plates then jump onboard. This course runs three times a year during the summer, with a maximum of 12 students to ensure optimum coaching.
Being released soon…
- Yacht Chef Course Certificate (signed by Luke Stuart and Dean Harrison)
- A reference provided by WhitePepper Chef Academy (upon successful completion)
- Invite into Dean’s inner circle (further training, jobs board etc.)
Build Your Culinary Portfolio
About Dean
“I’ve worked on yachts for 15 years and have loved every minute, most recently Head Chef on Project X. I have built a following of over 112K and nearly 30K on YT where I have documented my work behind-the-scenes. Now I want to show you how to do it with my masterclass @becomeayachtchef. I’ll be recommending courses from around the world – this is my culinary course choice.

Reviews
The instructors are very experienced and knowledgeable. The course was a refinement and confidence building course for us that were self taught already working as chefs. We used quality ingredients from local producers. Highly recommend.
I've been working in yachting for 5 years and I was toying with the idea of moving into the galley. A friend of mine recommended me to WhitePepper. An epic learning experience. The whole team at white pepper make it a fulfilling experience!
The course with WP exceeded all my expectations! Before the course I had no culinary skills whatsoever and I felt like I accomplished so much. The tutors are extremely knowledgeable, kind and patient and were there for me every step of the way.












