About this Course
With the Jurassic coastline on our doorstep, we’re fortunate to intercept the fish on its way to the London markets. Demystify seafood with Beside the Sea, a comprehensive but also practical day preparing and cooking-well. Learn how to best select fresh fish, how to prepare with ease, then cook according to the occasion whether it be convenient and tasty or indulgent and special. We’ll show you the techniques so that you can confidently cook those dishes you’ve always admired. One of our 5-signature courses, running since 2010.
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Reviews
Just completed a 1-day fish cookery course and couldn’t be happier. Had some fun, learnt new skills and ate some new food. What’s not to like…
My husband and I found it great fun as well as being very informative, we thoroughly enjoyed our day. We covered filleting fish to opening oysters and ate the delicious food we made. Definitely would recommend…
A really enjoyable day, covering numerous elements of seafood and the use of spices and herbs to maximise flavour. I would 100% Recommend…
Gift Vouchers
Enjoy delicious cookery school experiences. Come in small friendship groups or treat a loved one to a foodie day out. Led by our inspirational chef academy team, our short courses are equal measures hands-on cookery tuition yet enjoyably indulgent. Use our vouchers to book credit, as a gift. Alternatively, if you have a specific course in mind for your recipient, just head over to that course page, then simply add a gift card to your basket at that point.
