About this Course
Get hands-on with sourdough in this practical cookery course, perfect for beginners and enthusiastic home bakers. You’ll learn how to create and care for a sourdough starter, understand fermentation, and master the key techniques of mixing, shaping, and baking. By the end of the session, you’ll have the skills and confidence to bake flavourful, well-textured sourdough at home.
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Reviews
Just completed the Bread making course and would definitely recommend you give it a try. Great tuition and perfect venue along with lovely meal and atmosphere. Many thanks to the White Pepper team. Will be back soon.
A great day learning how to make bread. Very professional with a relaxed atmosphere, full of great tips. At the end of the day I felt very confident that I had learnt the skills to make my own bread at home…
Another amazing day the other week. Expected nothing else really as this place is 5 star all the way. Bread, Fish, Patisserie, Italian, Indian, if thinking about doing or gifting one of these days, stop thinking and just book!..
Gift Vouchers
Enjoy delicious cookery school experiences. Come in small friendship groups or treat a loved one to a foodie day out. Led by our inspirational chef academy team, our short courses are equal measures hands-on cookery tuition yet enjoyably indulgent. Use our vouchers to book credit, as a gift. Alternatively, if you have a specific course in mind for your recipient, just head over to that course page, then simply add a gift card to your basket at that point.
