Learn Well, Earn Well
Our training courses are in high demand and can be secured in the first instance with a deposit payment. Over the last decade we have strived to offer the most competitive fees in the UK, resulting in the best access for potential candidates. We are sympathetic to the self-funding nature of our courses and if you would like to discuss payment options then please do get in touch with our admissions office.
Course Fees
Qualifications Courses
| Course | Duration | Course Fees | Deposit |
|---|---|---|---|
| Level 2 Award in Cookery Skills (Bronze Module) | 3 wks/15 days | £3,375 | £500 |
| Level 3 Certificate in Professional Cookery | 8 wks/40 days | £8,975 | £750 |
| Level 4 Diploma in Professional Culinary Arts | 16 wks/80 days | £17,995 | £1,000 |
Skills Courses
| Course | Duration | Course Fees | Deposit |
|---|---|---|---|
| The Yacht Chef | Duration:1 wk/5 days | Course Fee:£1,395 | – |
| Intermediate Skills (Silver Module) | Duration:5 wks/25 days | Course Fee:£6,250 | Deposit:£500 |
| Advanced Skills (Gold Module) | Duration:8 wks/40 days | Course Fee:£9,950 | Deposit:£750 |
Study & Stay
We offer student accommodation packages in close proximity to the chef academy at WhitePepper. These Study and Stay packages help reduce logistics and provide a home from home with other fellow students in shared facility housing. Outside of class, the resort of Dorset offers a vibrant choice of activities and sights to enjoy including stunning woodland walks in the countryside, popular cycle routes and award winning beaches. The coastal town of Poole is teeming with activities for evenings and weekends and is conveniently 2 hours outside of London.
